Please note that our reviews are based on a variety of sources: samples sent to our team, those we purchase in store, tasting events, those tasted in restaurants and while traveling domestically and internationally.
Red Wine
Saint-Roch Corbarol 2023, Côtes Du Roussillon A.P., Roussillon A.O.P., France: Saint-Roch's Corbarol from Côtes du Roussillon is a juicy, medium to full-bodied red wine blending old-vine Grenache and Syrah with notes of spiced dark cherry, plum and baking spice. This dry wine displays sinewy tannins and fleshy berry character that will continue to integrate over the next two years and beyond. Serve it at room temperature with herb-crusted pork tenderloin as the wine's spicy lift complements the aromatic seasoning, or pair it with rosemary-rubbed grilled lamb chops where the wine's Mediterranean character enhances the savory flavors. Winemaker Jean-Marc Jeanson crafts this vibrant wine from grapes grown along the sun-drenched banks of the Corbarola River, where the warm Roussillon climate and river-cooled nights create wines of remarkable depth and velvety texture. Saint-Roch has been producing exceptional wines in the Côtes du Roussillon for generations, showcasing the region's potential for crafting complex, food-friendly reds at accessible prices. This crunchy, flavorful wine represents remarkable value and will drink beautifully through 2028 and beyond. Food pairings: pork tenderloin en croute served with Honey crisp apple sauce, vegetarian pizza, rosemary rubbed grilled lamb chops. Drink: 2026 - 2028 195107 13.5% XD 750 mL $16.95 Score: 90/100. January 2026. Full Review Add to Shopping Cart
White Wine
Santa Alicia Gran Reserva De Los Andes Chardonnay 2024, Maipo Valley D.O., Chile: Santa Alicia's Gran Reserva De Los Andes Chardonnay from Maipo Valley is a rich, full-bodied white wine offering notes of juicy pear, yellow apple, white peach, and vanilla bean. This dry wine displays robust character without sacrificing elegance and a bright, balanced finish. Serve it chilled with chicken Alfredo as the wine's creamy texture mirrors the rich sauce, or pair it with roasted pork tenderloin where the wine's juicy fruit complements the savory meat. Winemaker Francisco Gillmore crafts this vibrant Chardonnay in the shadow of the Andes Mountains, where high-altitude vineyards and cooling mountain air create wines of remarkable freshness and intensity while maintaining ripe fruit character. Santa Alicia has been producing wine in Chile since 1954, and their Gran Reserva series showcases the winery's commitment to delivering quality and complexity at accessible prices. This balanced Chardonnay represents excellent quality and will drink beautifully through 2030. Chardonnay food pairings: chicken Alfredo, pork tenderloin, beef bourguignon, grilled seafood. Drink: 2026 - 2030 406991 13.5% XD 750 mL $18.95 Score: 89/100. January 2026. Full Review Add to Shopping Cart