Doña Paula Estate Malbec 2011, Mendoza, Argentina: Vibrant and juicy with attractive aromas of black and purple plums. Full-bodied and supple on the palate. Terrific with many types of pizza, especially meat lovers. Great price. Drink: 2013-2016. 394783 14% XD 750 mL  $17.95 Score: 90/100. March 2, 2013 Best Value Red Wine. Complete Cheese Pizza Wine Full Review

Catena Malbec 2012, Mendoza, Argentina: Plush and full-bodied with luscious layers of black fruit and toasty oak. Good value from one of Argentina's largest wine producers. Drink: 2013-2016. 478727 13.50% XD 750 mL  $19.95 Score: 89/100. June 18, 2014 Full Review

Crios Susana Balbo Dominio Del Plata Torrontés 2013, Mondoza, Argentina: This Argentine gem of a wine introduces itself with lime and apple blossom. Medium-bodied, floral and expressive: it's so pretty. Perfect for mild and medium curries and spices. The price is simply amazing for the taste. This is one of Argentina's best winemakers. Drink: 2014-2018. 1834 13.50% D 750 mL  $13.95 Score: 90/100. May 24, 2014 Best Value White Wine. Spectacular Spicy Wine Full Review

Catena Cabernet Sauvignon 2012, Mendoza, Argentina: A full-bodied red wine made from high mountain vines and featuring enticing aromas of dark fruit and smoke on the nose. Supremely satisfying velvet texture with gorgeously fleshy black plums and dark berries. Perfect for dinner parties or casual gatherings. This winery sources its Cabernet Sauvignon grapes from four different vineyards in the Andes for greater complexity. Lovely spice and pepper on the finish. Try with hearty meat dishes and BBQ meats. This wine was made using a five-day cold maceration to concentrate it's flavours. Then is was aged in oak for a year. It's a blend of 4 vineyards and the grapes aside from cabernet sauvignon include: 3% Cabernet Franc and 2% Petit Verdot. Drink: 2014-2018. 985002 13.90% XD 750 mL  $19.95 Score: 92/100. April 12, 2014 Best Beef Wine Full Review

Luigi Bosca Reserva Malbec 2012, Mendoza, Argentina: Solid value, full-bodied, savoury Argentine Malbec that improves every year. The wine is aged for 12 months in French oak casks. Pair with grilled meats. Drink: 2013-2017. 79293 14% XD 750 mL  $15.95 Score: 88/100. July 10, 2015 Best Value Red Wine. Heavenly Hamburger Wine Full Review

Penfolds Thomas Hyland Shiraz 2012, South Australia, Australia: Campfire hickory smoke on the nose with a savoury, meaty weave through the palate. Charred black fruit. So seductive, so rich and full-bodied, yet also so balanced. Pair with a rare, juicy steak. Drink: 2014-2018. 611210 14% XD 750 mL  $19.95 Score: 91/100. July 10, 2015 Top Rated Red Wine. Heavenly Hamburger Wine Full Review

Mitolo Jester Shiraz 2012, South Australia, Australia: Bacon and campfire smoke on the nose of this big Australian red wine from oak aging. It's made from the country's flagship red wine grape Shiraz. Richard Tarlan was a favourite among the jesters to the Queen Elizabeth I and was the first to achieve national celebrity status. This wine is named in his honour, but it's no joke. Pair with lamb cutlets. Drink: 2014-2018. 659607 15% D 750 mL  $21.95 Score: 90/100. February 9, 2017 Top Rated Red Wine. Best Beef Wine Full Review

Kilikanoon Killerman's Run Shiraz 2012, South Australia, Australia: Smoky, savoury, meaty and juicy with luscious layers of fleshy ripe black fruit aromas and lots of smoke. So great, especially for this price. Pair with a pepper steak. Drink: 2014-2018. 925453 14% D 750 mL  $19.95 Score: 92/100. February 9, 2017 Best Value Red Wine. Harmonious Hard Cheese Wine Full Review

Pirramimma Petit Verdot 2012, South Australia, Australia: The alcoholic warmth is on the nose of this robust Australian red wine, but so too is fleshy black fruit, dark spice and toasty oak to carry it. Pair with a rare steak. Drink: 2014-2018. 365378 14% D 750 mL  $26.95 Score: 90/100. July 10, 2015 Calm Curry Wine Full Review

Stone Dwellers Cabernet Sauvignon 2010, Strathbogie Ranges, Australia: Baked, roasted black fruit on the nose and palate with dried herbs, oak, smoke and dried fruit on the palate. Grippy tannins and full-bodied weight. Pair with a rare steak. Drink: 2014-2017. 212761 14% D 750 mL  $20.00 Score: 87/100. October 26, 2015 Heavenly Hamburger Wine Full Review

Are You Game Shiraz 2012, Victoria, Australia  327320 13.70% D 750 mL  $16.95. January 1, 2013 Full Review

Angus The Bull Cabernet Sauvignon 2013, South Australia, Australia Drink: 2012-2014. 602615 14.50% XD 750 mL  $18.95. January 3, 2013 Complete Cheese Pizza Wine Full Review

The Foreign Affair Winery The Conspiracy Cabernet Sauvignon 2013, Niagara Peninsula, Ontario VQA, Canada Drink: 2014-2017. 149237 12.80% XD 750 mL  $19.95. April 18, 2016 Best Beef Wine Full Review

San Pedro Leyda Reserve Pinot Noir, Chile, Chile  358929 14.50%  750 mL  $12.50. January 1, 2014 Full Review

Montes Reserva Cabernet Sauvignon 2012, Colchagua Valley, Chile: Supple, smooth, rich and full-bodied with generous aromas of dark chocolate and mocha on the nose and palate from oak aging. Great value Chilean red wine. This deeply ruby-coloured wine is aged in American oak barrels. Finishes with notes of caramel, cinnamon and red berries. Pair with roast beef. Drink: 2013-2016. 157883 14% XD 750 mL  $13.05 Score: 88/100. February 20, 2015 Best Value Red Wine. Full Review

Carmen Gran Reserva Cabernet Sauvignon 2012, Maipo Valley, Chile: A remarkably rich and complex Chilean red wine for the price point. Aromas of cassis, wild blackberry and smoke. Superb. Drink: 2014-2017. 358309 14% D 750 mL  $20.00 Score: 90/100. October 26, 2015 Best Beef Wine Full Review

Perez Cruz Reserva Cabernet Sauvignon 2013, Maipo Valley, Chile: Solid performer year after year and especially at this price point. Savoury, meaty, juicy Chilean Cabernet that's grown in the Maipo Alto region of the country where it enjoys a Mediterranean climate and piedmont stony soils. Pair with brisket. Drink: 2014-2018. 694208 13% XD 750 mL  $15.95 Score: 90/100. July 10, 2015 Best Value Red Wine. Luscious Lamb Wine Full Review

Santa Carolina Reserva De Familia Cabernet Sauvignon 2012, Maipo Valley, Chile: Firm tannic grip on the palate, with black tart fruit and toasty oak aromas, full-bodied and savoury. Great wine for the price. This wine was aged in oak barrels for 14 months. Pair with a juicy, rare steak. Drink: 2014-2018. 408658 14% XD 750 mL  $18.95 Score: 90/100. July 10, 2015 Best Value Red Wine. Plush Pork Wine Full Review

Perrin & Fils 2012, Cotes du Rhône, France: Cedary, rustic and robust with notes of tart blackberry and wild cassis. Pair with grilled meats. Drink: 2014-2017. 363457 14% XD 750 mL  $16.95 Score: 87/100. July 10, 2015 Best Value Red Wine. Best Beef Wine Full Review

Bouchard Pere & Fils Beaune Du Chateau, Premier Cru Pinot Noir 2009, Beaune, Burgundy, France: Cherry-berry aromas and flavours with toasty almond from the oak aging. More fruity than earthy. Smooth, supple and more than medium-bodied. Pair with planked salmon. Drink: 2013-2017. 325142 13.50% XD 750 mL  $36.90 Score: 91/100. July 26, 2013 Scrumptious Seafood Wine Full Review

Louis Roederer Brut Premier Champagne, Champagne, France: Toasted hazelnut aromas on the nose of this lovely Champagne with crisp, mouth-watering acidity. Terrific green apple vibrancy on the mid-palate. Perfect for oysters and mussels. Drink: 2014-2019. 268771 12% XD 750 mL  $67.95 Score: 92/100. December 12, 2015 Top Rated Sparkling Wine. Calm Curry Wine Full Review

Perrin & Fils Les Sinards 2012, Chateauneuf-du-Pape, Rhône AOC, France: Big tannic grip: this red wine blend of Syrah and Mourvèdre grapes (among others) from the southern Rhone Valley needs cellar time then decanting 2 hours. Pair with prime rib. Drink: 2014-2018. 926626 14% XD 750 mL  $43.95 Score: 91/100. July 10, 2015 Top Rated Red Wine. Best Beef Wine Full Review

Château Pipeau Saint-Emilion Grand Cru 2011, St. Emilion, Bordeaux A.O.C., France: This grand cru Bordeaux red wine is a blend of merlot and cabernet grapes from the Right Bank of the region in St. Emilion. Although 2011 wasn't a spectacular vintage, Chateaux Pipeau performs reliably well offering a classic Bordeaux signature with good balance, depth and length. decant 1 hour and enjoy with prime rib. Drink: 2013-2018. 302018 13% XD 750 mL  $45.95 Score: 90/100. July 16, 2014 Top Rated Red Wine. Best Beef Wine Full Review

Cattier Brut Premier Cru Champagne, Champagne, France Drink: 2013-2016. 325720 12% D  $40.75. March 1, 2012 Full Review

Mommessin 2008, Chateauneuf-Du-Pape, Rhone, France  42242 14.50% XD 750 mL  $33.70. July 23, 2008 Full Review

Victoire Brut Prestige Champagne, Champagne, France: A toasty, robust Champagne at an incredibly great price! Aromas of toast and apple. Pair with shellfish. Drink: 2016-2021. 190025 12.50% XD 750 mL  $39.95 Score: 91/100. November 9, 2016 Top Rated Sparkling Wine. Cool Creamy Cheese Wine Full Review

E. Guigal Côtes du Rhône 2012, Cotes du Rhone, France: A superb southern French red wine from the Rhone Valley with gorgeous aromas of black cherry and cigar box. Guigal is one of the most respected winemakers in the region, and indeed, in the country. Full-bodied yet supple and smooth. Pair with grilled meats. Wow for the price. Drink: 2015-2020. 259721 14% XD 750 mL  $25.95 Score: 91/100. January 11, 2017 Best Value Red Wine. Heavenly Hamburger Wine Full Review

Ascheri Barbera D'Alba 2013, Piedmont D.O.C., Italy  8018510000184 14% XD 750 mL  $16.95. January 1, 2017 Full Review

Ruffino Riserva Ducale Chianti Classico 2012, Tuscany D.O.C.G., Italy: The 2012 vintage was a strong one for Tuscany and it shows in the glass. Full-bodied and savoury with juicy, mouth-watering aromas and flavours of dark red berries and spice. Pair with tangy tomato sauce. Drink: 2016-2022. 45195 13.50% XD 750 mL  $29.95 Score: 92/100. July 8, 2021 Top Rated Red Wine. Full Review

Masi Campofiorin 2012, Verona, Italy: Seductive black cherry and smoke aromas on the nose and palate of this full-bodied, balance Italian red wine. Mouth-watering acidity for tangy tomato sauce dishes. Masi has made this wine since 1964 from local Veronese grapes such as Corvina that are dried before fermentation for the appassimento method to add add depth and flavour. Masi knows how to make fabulous wines at every price point. Drink: 2014-2020. 155051 13% XD 750 mL  $25.00 Score: 88/100. April 16, 2016 Best Value Red Wine. Perfect Pasta and Tomato Sauce Wine Full Review

Frescobaldi Castel Giocondo Brunello Di Montalcino 2011, Tuscany DOCG, Italy: Simply gorgeous! Aromas of black truffle, wild violets and dark, smoky berries. This savoury and juicy Italian red wine with a racy acidity on the palate that's perfect for pasta in tomato sauce, spicy sausages, pizza and lasagna. Aromas of tart black cherry, spices and everything good in a Tuscan kitchen when it's cookin'.The Frescobaldi name is one of the best known in the Tuscany region, and this wine delivers on the promise. Great structure, balance and length. It's produced from severe selection, low yield Sangiovese grapes grown on the winery's estate vineyard in the heart of Tuscany. The wine is aged for three years in large oak casks and then another 6 months in bottle before being released from the winery. The Frescobaldi family have been winegrowers since 1300. Drink: 2017-2022. 650432 15% XD 750 mL  $55.95 Score: 94/100. October 17, 2016 Top Rated Red Wine. Harmonious Hard Cheese Wine Full Review

Enrico Serafino Barbaresco 2012, Piedmont D.O.C.G., Italy: Attractive tart black cherries on the nose and palate of this full-bodied, northern Italian red wine made from the Nebbiolo grape. Some vanilla smoke, spice, violets and blck licorice on the finish. Pair with prime rib. Drink: 2016-2020. 157347 14% XD 750 mL  $36.95 Score: 92/100. June 9, 2016 Top Rated Red Wine. Heavenly Hamburger Wine Full Review

Carione Brunello Di Montalcino 2006, Tuscany D.O.C.G., Italy: Mature aromas of leather, dried herbs and tarry smoke. Mouth-watering. An acquired taste, but lovely. Drink: 2012-2020. 266668 13.50% XD 750 mL  $29.95 Score: 90/100. September 12, 2013 Top Rated Red Wine. Best Beef Wine Full Review

Tommasi Ripasso Valpolicella Classico Superiore 2012, Veneto D.O.C.G., Italy Drink: 2014-2018. 910430 13% D 750 mL  $25.95. March 13, 2014 Full Review

Umberto Fiore Barbaresco 2009, DOCG Piedmont, Italy: Tart, mouth-watering acidity on this vibrant Italian red wine makes it an excellent companion to tangy dishes and tomato sauces. Medium-bodied, with attractive tart cherry and earthy notes. Nice for the price. Drink: 2014-2018. 636670 13.50% XD 750 mL  $20.75 Score: 88/100. March 5, 2014 Perfect Pasta and Tomato Sauce Wine Full Review

Castello di Gabbiano Chianti Classico 2012, Tuscany D.O.C.G., Italy: A smooth, full-bodied Italian red wine made from the classic Tuscan red grape Sangiovese. This wine has tart dark berry notes, cigar box and lots of juicy acidity that cries out for food. Feed this wine pizza or lasagna. Drink: 2014-2018. 219808 13% XD 750 mL  $20.05 Score: 88/100. March 21, 2015 Best Value Red Wine. Complete Cheese Pizza Wine Full Review

Matua Pinot Noir 2013, Marlborough, South Island, New Zealand: A superb, vibrant New Zealand Pinot Noir with enticing aromas of tart red cherry, wild raspberry and spice. Medium-bodied and satin smooth. This wine is very versatile with food, from planked salmon to roast chicken. Drink: 2014-2018. 358952 13% XD 750 mL  $17.80 Score: 90/100. April 15, 2015 Top Rated Red Wine. Full Review

Codorniu Brut Clasico Sparkling, PENEDES, Spain  215814 11.50% D 750 mL  $14.95. January 9, 2017 Full Review

Muga Reserva 2011, Rioja, Spain: Full-bodied with toasty black fruit and oak. Decant 1-2 hours and pair with rare steak. This is a Spanish red wine blend of 70% Tempranillo, 20% Garnacha, 10% Graciano and Mazuelo grapes. The wine was aged 24 months in French and American oak casks. Pair with grilled lamb. Drink: 2013-2017. 177345 14% XD 750 mL  $23.95 Score: 87/100. July 10, 2015 Luscious Lamb Wine Full Review

Torres Gran Coronas Reserva Cabernet Sauvignon 2012, Penedès, Spain: What a magnificently balanced, structured and sculpted Spanish Cabernet! The grapes for this lusciously ripe Spanish Cabernet Sauvignon grow on vines planted on the belvedere of the Mas la Palana estate. Aromas of blackberry jam, dark spice and some pepper. Pair with grilled meats. Drink: 2014-2020. 36483 14% D 750 mL  $19.95 Score: 91/100. January 11, 2017 Best Value Red Wine. Voluptuous Veal Wine Full Review

Beringer Knights Valley Cabernet Sauvignon 2012, Knight's Valley, Napa Valley, California, United States: A classic. beautifully structured Californian Cabernet with terrific balance and depth of flavour. Aromas of black fruit and smoke. The finish lasts so long. Pair with filet mignon. Drink: 2015-2020. 352583 13% XD 750 mL  $49.95 Score: 92/100. April 16, 2015 Top Rated Red Wine. Full Review

Louis M. Martini Cabernet Sauvignon 2012, Napa Valley, California, United States Drink: 2016-2023. 232371 14.40% D 750 mL  $67.95. February 1, 2015 Top Rated Red Wine. Best Beef Wine Full Review

Robert Mondavi Winery Cabernet Sauvignon 2013, Napa Valley, California, United States: Distinguished, balanced and elegant Californian Cabernet. This will do well in the cellar given its terrific structure. Pair with a rare steak. Drink: 2015-2019. 255513 14% D 750 mL  $64.95 Score: 91/100. January 31, 2016 Top Rated Red Wine. Best Beef Wine Full Review

Liberty School Zinfandel 2010, Pasa Robles, California, United States: This robust red offers attractive aromas of fleshy ripe purple plums and blueberries. It's succulent, smooth, lip-smacking delicious and full-bodied. Lots of juicy black raspberry on the finish will have you coming back for another top up. The winery practises aggressive canopy management, trimming back the leaves and vegetation on the vines so that more nutrients go to the grapes, which in turn become more concentrated in flavour. Zinfandel is one of the flagship red wines of California, even though it also has its roots in Europe. This is a terrific wine for movie night, especially if you're having meat lovers' or pepperoni pizza. Drink: 2013-2016. 41095 13.50% D 750 mL  $21.95 Score: 90/100. February 1, 2014 Heavenly Hamburger Wine Full Review

Liberty School Cabernet Sauvignon 2012, Paso Robles, California, United States Drink: 2013-2016. 738823 13.50% XD 750 mL  $23.95. September 12, 2013 Full Review

Stags' Leap Winery Cabernet Sauvignon 2011, United States: Needs cellar time: don't rob the cradle. Full-bodied, dark and brooding, like a teenager who needs tough-love group therapy in the cellar. Aromas of black fruit, black fruit and black fruit. Plus there's toasty oak, great layering and a long finish. Drink: 2015-2020. 996405 13.70% XD 750 mL  $79.95 Score: 90/100. July 16, 2014 Best Beef Wine Full Review

Chateau St. Jean Pinot Noir 2012, Napa Valley, California, United States: Supple and juicy with flavours of ripe and tart cherry and red field berries. Almost full-bodied. Pair with planked salmon. Drink: 2012-2017. 308221 13.80% XD 750 mL  $19.95 Score: 90/100. May 20, 2015 Charming Grilled Chicken Wine Full Review