Natalie MacLean - delicious wine picks and pairings
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Vintages Release May 11, 2024

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Red Wine

Caparzo Brunello di Montalcino 2018, Tuscany D.O.C.G., Italy: Caparzo 2018 Brunello Di Montalcino is produced from 100% Sangiovese sourced from vineyards located in the northern and southern Montalcino Appellation. Produced by proprietor Elisabetta Gnudi Angelini and winemaker Massimo Bracalente, the wine is fragrant with pink florals and ripe red berry aromas, with ripe raspberry, strawberry, dark chocolate, soft citrus zest flavours on the palate and framed by firm tannins. Nice now, better in 2025 to drink through 2038. Brunello Di Montalcino food pairings: roast beef, slow-roasted venison ribs in a red wine sauce, roast leg of boar. Drink: 2025 - 2038 579094 14% D 750 mL $55.95 Score: 94/100. May 2024. Top Rated Red Wine Full Review Add to Shopping Cart

Rosés

Gérard Bertrand Gris Blanc Rosé 2023, Pays D'oc, Midi I.G.P., France: Gérard Bertrand 2023 is the magnum size (1500 ml) of this tasty Gris Blanc Rosé. Look for ripe plum, white-fleshed stone fruit, dried herbs and citrusy flavours fresh and creamy on the palate. Grapes were hand-harvested from the Pays D'oc, Midi wine region and this blushing wine is a Grenache Noir and Gris rosé blend. Chill and enjoy it with salads, grilled chicken breasts or creamy cheeses. Gris Blanc Rosé food pairings: grilled prawns, sous vide octopus, cobb salad. Drink: 2024 - 2026 451138 12.5% XD 1500 mL $34.95 Score: 91/100. May 2024. Top Rated Rosé Wine Full Review Add to Shopping Cart


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