Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 312,134 strong:

Register Today!

Eidosela

Eidosela

Eidosela
Eidos de Abaixo, s/n (Sela) Arbo - Pontevedra 36494

https://www.bodegaseidosela.com

Email: info@bodegaseidosela.com

Twitter: https://twitter.com/bodegaseidosela

Facebook: https://www.facebook.com/BodegasEidosela

Update Winery information  Submit new wines to be posted

View all wines from Eidosela

Eidosela Albarino 2015
Eidosela Albarino 2015

Rias Baixas D.O., Spain

Alcohol: 13%  Sweetness: Dry  750 ml  Drink: 2017‐2019

Sensational Shellfish Wine

 

LCBO: 336271  5,756 in stock

88/100

$14.95

Eidosela Albariño 2013
Eidosela Albariño 2013

Rias Baixas D.O., Spain

Alcohol: 13%  Sweetness: Extra Dry  750 ml  Drink: 2013‐2017

Profound Pasta and Cream Sauce Wine

 

LCBO: 336271  4,733 in stock

88/100

$14.95

Eidosela Albariño 2016
Eidosela Albariño 2016

Rias Baixas D.O., Spain

Alcohol: 13%  Sweetness: Extra Dry  750 ml  Drink: 2017‐2020

Scrumptious Seafood Wine

 

LCBO: 336271  5,756 in stock

88/100

$15.95

Eidosela Albariño 2017
Eidosela Albariño 2017

Rías Baixas D.O., Spain

Alcohol: 13%  Sweetness: Dry  750 ml  Drink: 2018‐2020

Profound Pasta and Cream Sauce Wine

 

LCBO: 336271  5,756 in stock

88/100

$18.95

Eidosela Albariño 2021
Eidosela Albariño 2021

Rías Baixas D.O., Spain

Alcohol: 13%  Sweetness: Dry  750 ml  Drink: 2022‐2024

Sensational Shellfish Wine

 

LCBO: 336271  4,733 in stock

Eidosela Albariño 2018
Eidosela Albariño 2018

Rías Baixas D.O., Spain

Alcohol: 13%  Sweetness: Dry  750 ml  Drink: 2020‐2021

Sensational Shellfish Wine

 

LCBO: 336271  5,756 in stock

88/100

$18.95

Eidosela Albariño 2011
Eidosela Albariño 2011

D.O., Rias Baixas, Spain

Alcohol: 13%  Sweetness: Extra Dry  750 ml  Drink: 2013‐2015

Smart Buy Wine

 

LCBO: 336271  5,756 in stock

87/100

$13.95

View all wines from Eidosela

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Viticcio Red Wine
Chianti Classico 2017,
Tuscany D.O.C.G. ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 312,134 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

330,777

WINE
REVIEWS

312,134

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award