Please note that our reviews are based on a variety of sources: samples sent to our team, those we purchase in store, tasting events, those tasted in restaurants and while traveling domestically and internationally.
White Wine
Gunderloch Jean-Baptiste Riesling 2023, Rheinhessen V.D.P., Germany: Gunderloch Jean-Baptiste Kabinett balances 28 g/L residual sugar with bracing acidity—flinty lemon-zest, crushed nettle and saline iron-oxide on an off-dry, taut frame; superb with glazed ham or spiced holiday fare. Riesling food pairings: seafood, salads, cold chicken, poached trout. Drink: 2026 - 2050 480517 11% M 750 mL $24.95 Score: 92/100. November 2025. Full Review Add to Shopping Cart
Red Wine
Triacca La Madonnina Chianti Classico 2019, Tuscany D.O.C.G., Italy: Triacca La Madonnina Gran Selezione is layered with bramble and dark-berry fruit, vanilla-oak spice, earthy tones and roasted-nut richness; full, chewy and vibrant—pair with meat-heavy pizza or braised beef. Chianti Classico food pairings: meaty lasagne, veal Parmesan, Bistecca Florentine. Drink: 2025 - 2030 19755 14% XD 750 mL $35.95 Score: 89/100. November 2025. Full Review Add to Shopping Cart