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My wine reviews cover a wide range of grapes and regions. These wine reviews should help you find the wine styles you love at any price. As well, all of my wine reviews include food pairings - I don't believe that wine reviews without matching dishes are useful. Let me know if there's anything I can do to make these wine reviews more helpful to you. Cheers!

Washington Hills Late Harvest Riesling 2013
Washington Hills Late Harvest Riesling 2013

Washington State, United States

Alcohol: 9%  Sweetness: Sweet  750 ml  Drink: 2013‐2017

Divine Dessert Wine

 

LCBO: 394767  Check Stock

88/100

$19.20


Farina Valpolicella Ripasso Superiore 2013
Farina Valpolicella Ripasso Superiore 2013

Italy

Alcohol: 13.5%  Sweetness: Dry  750 ml  Drink: 2013‐2017

Perfect Pasta and Tomato Sauce Wine

 

LCBO: 195966  Check Stock

87/100

$14.95


Monte Zovo Sa' Solin Ripasso Valpolicella 2013
Monte Zovo Sa' Solin Ripasso Valpolicella 2013

Veneto D.O.C., Italy

Alcohol: 14.5%  Sweetness: Extra Dry  750 ml  Drink: 2015‐2023

Best Beef Wine

 

LCBO: 650713  2,828 in stock

87/100

$17.95


La Vieille Ferme 2014
La Vieille Ferme 2014

Cotes Du Ventoux, Rhone A.O.C., France

Alcohol: 13%  Sweetness: Dry  750 ml  Drink: 2014‐2017

Luscious Lamb Wine

 

LCBO: 263640  Check Stock

BC: 263640  Check Stock

NSLC: 1000593

86/100

$13.85


Villa Annaberta Wines Valpolicella Ripasso Superiore 2013
Villa Annaberta Wines Valpolicella Ripasso Superiore 2013

Italy

Alcohol: 14.5%  Sweetness: Dry  750 ml  Drink: 2014‐2017

Magnificent Meat Pizza Wine

 

LCBO: 378091  Check Stock

88/100

$18.35


Zenato Valpolicella Ripasso Superiore 2011
Zenato Valpolicella Ripasso Superiore 2011

Italy

Alcohol: 14%  Sweetness: Dry  750 ml  Drink: 2013‐2017

Magnificent Meat Pizza Wine

 

LCBO: 479766  Check Stock

88/100

$25.95


Inniskillin Niagara Estate Cabernet Franc 2012
Inniskillin Niagara Estate Cabernet Franc 2012

Niagara, Ontario V.Q.A., Canada

Alcohol: 13%  Sweetness: Dry  750 ml  Drink: 2013‐2016

Magnificent Meat Pizza Wine

 

LCBO: 317016  Check Stock

85/100

$14.95


The Funk Wagon Gsm 2011
The Funk Wagon Gsm 2011

Barossa, Australia

Alcohol: 14.5%  Sweetness: Extra Dry  750 ml  Drink: 2013‐2017

Heavenly Hamburger Wine

 

LCBO: 400465  Check Stock

89/100

$16.30


Tribunal 2012
Tribunal 2012

North Coast, California, United States

Alcohol: 15.1%  Sweetness: Dry  750 ml  Drink: 2013‐2016

Best Beef Wine

 

LCBO: 394817  Check Stock

BC: 170951  Check Stock

86/100

$18.95


The Expedition Horse Heaven Hills Cabernet Sauvignon 2013
The Expedition Horse Heaven Hills Cabernet Sauvignon 2013

Washington State, United States

Alcohol: 14.1%  Sweetness: Dry  750 ml  Drink: 2013‐2016

Heavenly Hamburger Wine

 

LCBO: 394726  Check Stock

83/100

$25.25




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Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

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Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

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Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

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Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
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