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El Gorú Monastrell Syrah Petit Verdot 2017 Wine Review

El Gorú Monastrell Syrah Petit Verdot 2017

El Gorú Monastrell Syrah Petit Verdot 2017

Jumilla D.O.P., Spain

Community Score:88/100

Community Reviews: 2

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Price: $13.95

Drink: 2019-2024

Bottle size: 750 ml

Alcohol: 14%

Sweetness: Dry

Wine Type: Red Wine


Winery: El Gorú

Agent: The Kolonaki Group Inc

Natalie's Score: 88/100

El Gorú 2017 is a full-bodied red blend of Monastrell, Syrah and Petit Verdot produced by Bodega Ego from the Jumilla wine region in Spain. On the palate, juicy ripe plums, dark chocolate and peppery spice flavours with good acidity for food. Pair with grilled pork chops.

Monastrell Syrah Petit Verdot food pairings: beef burgers, stuffed flank steak, grilled flat iron steak.

Best Beef Wine

This El Gorú Monastrell Syrah Petit Verdot 2017 was reviewed on March 15, 2019 by Natalie MacLean

More Vintages: 2016  2015  2013  2014  2013 

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Pricing & Stock Information

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EXMOUTH & LAMBTON MALL RD.1 Add
FT WILLIAM & MAIN (THUNDER CENTRE)1 Add
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  • BCLDB
  • 822429
  • $13.47 
  • 12 bottles
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Park Royal12 Add
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  • AGLC
  • 822429

Reviews and Ratings

From Bodegas Ego, El Gorú 2017 is a full-bodied red blend of Monastrell, Syrah and Petit Verdot from the Jumilla wine region. Monastrell is the dominant grape in this blend with its floral, ripe dark plum and mocha aromas on the nose. Full-bodied and juicy on the palate with ripe plums, dark chocolate and peppery spice flavours on the palate. Good acidity on this flavoursome red for game sausage on the grill or a rick pork roast. - Community Wine Reviews

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