07 Privada Mendoza (Bodega Norton S.A.) 2011, Argentina, Argentina  376269 15% XD 750 mL  $23.95. January 1, 2011 Full Review

Skulls Shiraz 2014, Currency Creek, Mclaren Vale, Australia: Blacked, charred fruit on the nose and palate with loads of oak from lots of oak aging. Full-bodied. Pair with brontosaurus burgers. Drink: 2014-2017. 428565 15.90% D 750 mL  $18.75 Score: 85/100. October 26, 2015 Complete Cheese Pizza Wine Full Review

Poplar Grove Winery Merlot 2009, Okanagan Valley, Bristish Columbia BC V.Q.A., Canada: Luscious and layered with great depth, complexity and balance. Aromas of fleshy dark plums on the nose that follow through on the palate. Perfectly integrated oak with great mouth-watering juiciness for food, from grilled steak to pork chops. This wine is made from 100% merlot and was aged 18 months in French oak barrels. Drink: 2013-2016. 392035 15.40% D 750 mL  $29.95 Score: 90/100. September 12, 2013 Full Review

Bodegas Muriel Reserva 2008, Rioja D.O.C.A., Spain: This lovely Spanish red wine is dusty and earthy with great structure, but it's not fruity in the least. Just a faint hint of dried blackberry on this Rioja red wine. Also dried herbs and an almost chalky finish in an attractive way. This full-bodied Spanish red wine is made from all Tempranillo. Finishes with espresso. Drink: 2013-2018. 276030 13.50% XD 750 mL  $19.95 Score: 90/100. April 4, 2015 Top Rated Red Wine. Best Beef Wine Full Review

Cabernet Sauvignon - Hilary Goldschmidt Charming Creek, United States  14.50%  750 mL  $27.01. March 1, 2012 Full Review