Pirramimma Shiraz 2011, Mclaren Vale, South Australia, Australia: Very peppery Australian red wine with a black plum mantle and warming shawl of mouth-filling flavour. The superb 2011 vintage was ideal for ripening Shiraz. the grapes were selected from vineyards such as War Horse, Johnson Prolific, Bellevue and Bullrush. Finishes with vanilla bean and black pepper. Drink: 2013-2018. 987784 14% XD 750 mL  $29.95 Score: 93/100. October 11, 2014 Top Rated Red Wine. Heavenly Hamburger Wine Full Review

Santa Ema Amplus Cabernet Sauvignon 2010, Peumo, Cachapoal Valley, Chile: Minty and savoury blackberry and cassis on the nose and palate of this vibrant, meaty Chilean red wine. Loaded with fleshy black plums, blueberries and nutmeg. Some smoke on the finish. Juicy, mouth-watering and smooth. Drink: 2013-2028. 76307 13.50% XD 750 mL  $21.95 Score: 91/100. October 25, 2014 Top Rated Red Wine. Luscious Lamb Wine Full Review

Tenuta Sant'Antonio Monti Garbi Ripasso Valpolicella Superiore 2011, Veneto D.O.C., Italy: Sweet berry aromas on the nose and flavours on the palate, yet finishes dry. Almost full-bodied and very smooth and supple. Pair with hamburgers. Drink: 2013-2017. 29850 14% XD 750 mL  $20.95 Score: 89/100. November 22, 2014 Best Value Red Wine. Best Beef Wine Full Review

Momo Seresin Estate Sauvignon Blanc 2013, Marlborough, South Island, New Zealand: The Momo Sauvignon Blanc is produced by New Zealand's Seresin Estate of Michael Seresin, the producer and film director. (Think Harry Potter, Midnight Express, Angela's Ashes.). The kiwi savvy is herbal and refreshing with lots of mouth-watering, lime zest acidity for a range of dishes. There's some lemon zest on the finish. Intense, vibrant and clean. Bring it, especially for movie night with fried chicken! Drink: 2013-2016. 9167 13.50% XD 750 mL  $17.95 Score: 92/100. November 8, 2014 Best Value White Wine. Scrumptious Seafood Wine Full Review