Greywacke Sauvignon Blanc 2013, Marlborough, South Island, New Zealand: Kevin Judd produces this signature New Zealand Sauvignon Blanch with classic herbal aromas, fresh cut grass and asparagus with mouth-watering juiciness. Such a food friendly wine. Zesty, crisp, clean and medium-bodied. Ultra-refreshing as an aperitif or companion to line-caught halibut. Drink: 2014-2016. 164228 13.50% XD 750 mL  $28.95 Score: 91/100. August 2, 2014 Top Rated White Wine. Sensational Shellfish Wine Full Review  

46 bottles available at Queensway & Highway 427 (416) 620-5390
35 bottles available at Metcalfe & Isabella (613) 232-9689
30 bottles available at Mcneely & Highway 7 (613) 257-1646
29 bottles available at York Mills & Leslie (416) 444-3700
28 bottles available at Highway 11b & William (705) 789-2591