Natalie MacLean - delicious wine picks and pairings
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Vintages Release October 24, 2026

Paid Members of my site can access all 83 wines that I've reviewed for October 24, 2026, with my scores, food matches and the stock for each wine in their closest stores.

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Reviewed Wines | All Wines | Group by Wine Type | Group by Country/Region

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Please note that our reviews are based on a variety of sources: samples sent to our team, those we purchase in store, tasting events, those tasted in restaurants and while traveling domestically and internationally.

Red Wine

Borgo Scopeto Borgonero 2022, Tuscany, Italy: Borgo Scopeto blends three grapes for this Borgonero, farmed on a Tuscan estate whose history stretches back nearly a thousand years to a fortified hilltop settlement. Dark plum and black currant carry a floral, chalky lift. Velvety tannin gives the wine a polished, focused feel. Warm sandalwood turns up at the very end. Pair it with a rich pasta bake or roast beef. Food pairings: bucatini with sausage and peas, roast beef, pasta, pizza. Drink: 2026 - 2030 421396 14% XD 750 mL $20.95 Score: 92/100. October 2026. Full Review Add to Shopping Cart

White Wine

Bachelder Les Villages Bench Chardonnay 2024, Niagara Escarpment, Niagara Peninsula, Ontario V.Q.A., Canada: Thomas Bachelder has made Chardonnay in Burgundy, Oregon and Ontario. Les Villages Bench blends fruit from three benches along the escarpment. Pear comes first, followed by fennel. The acidity is bright and focused. Pork tenderloin wrapped in puff pastry makes an elegant dinner with it. It's a village wine in the Burgundian mould that crossed an ocean. Chardonnay food pairings: roast chicken, pork tenderloin en croute, veal Porterhouse. Drink: 2026 - 2028 16059 13.5% XD 750 mL $34.95 Score: 93/100. October 2026. Full Review Add to Shopping Cart


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