Red Wine
Château Beau-Site 2018, Saint-Estèphe, Bordeaux A.C., France: Produced by Héritiers Castéja, prop., from Saint-Estèphe in the Bordeaux, Château Beau-Site 2018 is a dry, full-bodied red wine blend of 70% Cabernet Sauvignon, 25% Merlot, 3% Petit Verdot and 2% Cabernet Franc, spicy with blackberry, dark plum and anise spice flavours creamy on the palate. Tannins are structured and fine. A classic Saint-Estèphe with great acidity for food, enjoy it with roast beef dinner or cellar to 2035. Food pairings: rack of lamb, bacon wrapped filet mignon, roast pheasant. Drink: 2024 - 2030 647933 14.5% XD 750 mL $48.95 Score: 92/100. November 2025. Top Rated Red Wine Full Review Add to Shopping Cart
Sparkling Wine
Bleasdale Vineyards The Potts Family Sparkling Shiraz, Langhorne Creek, South Australia, Australia: From Langhorne Creek wine region in South Australia, Bleasdale Vineyards The Potts Family (375 ml) sparkling Shiraz is a zesty, dark-fruited, off-dry, medium-bodied bubble with a frothy, flavourful mousse of blueberry, plum, raspberry and mocha notes long and zesty on the palate. Chill and enjoy it on its own or with roast duck. Sparkling Shiraz food pairings: roast duck, goose, turducken. Drink: 2024 - 2026 15694 13.5% M 375 mL $15.95 Score: 88/100. November 2025. Best Value Sparkling Wine Full Review Add to Shopping Cart