Wine Picks March 16, 2021 | Natalie MacLean: Canada's Best Wine Courses, Tasting Classes, Food Pairings, Expert Reviews

Paid Members of my site can access all 26 wines that I've reviewed for March 16, 2021, with my scores, food matches and the stock for each wine in their closest stores.

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Note: This batch of wine reviews is not part of the bi-weekly Vintages Releases. Instead, it's a collection of wines outside the Vintages section in store (general list) or wines sent to me directly from wineries that may not yet be available in liquor stores. Click on the Winery or Wine Agency link to get more info.

Red Wine

Echeverría Elementos Cabernet Sauvignon 2017, Maipo Valley, Chile: A juicy, full-bodied Cabernet Sauvignon-driven red, elegant and velvety on the palate with blackberry, blueberry, ripe plum and vanilla flavours. Pour with a wild mushroom bisque. Cabernet Sauvignon food pairings: roast beef, pizza, roast duck, grilled game sausages. Drink: 2021 - 2024 10764 13.9% XD 750 mL $19.95 Score: 89/100. March 2021. Best Value Red Wine Full Review Add to Shopping Cart

White Wine

Mega Spileo Cuvée Iii White 2019, Achaia, Peloponnese, P.G.I., Greece: A zesty and fresh blend of local Malagousia and Assyrtiko wine grapes with some Chardonnay sourced from the Peloponnese P.G.I. wine region. Look for white florals, nectarine and fine herb flavours creamy on the palate. Grapes are vinified separately, fermented in temperature-controlled stainless steel tanks with three months on the fine lees. Cuvée Iii White food pairings: turkey burgers, crab cakes, chicken breast, grilled whitefish. Drink: 2020 - 2023 14186 13% D 750 mL $17.95 Score: 89/100. March 2021. Best Value White Wine Full Review Add to Shopping Cart