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Cathy

Most memorable wine?
The bad ones...

What was your first wine?
Kressman red. I would have been about 12 years old.

What’s your most unusual wine experience?
I am sure it would be a bottle of red I opened at the top of Everst and shared with my Sherpa guide back in 1992. We had a Hibatchi and roasted some yak. It was delicious. A bit hard to breathe. But the view was amazing.

Which wine do you love at the moment?
All of the them. I have no favourites.


I am a story teller. I get enjoyment from writing. I love wine. Put it all together and you have me.

 

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Wine of the Week

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Staete Landt Red Wine
Pinot Noir 2019,
Marlborough, South Island ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

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Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

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Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

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From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

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Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
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Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award