Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,254 strong:

Register Today!

's Cellar


White Wine

Studert-Prüm Wehlener Sonnenuhr Riesling Spatlese 2006, Wehlener Sonnenuhr, Germany: One of my favorites year after year. Delicious layers of ripe peach and pear. Drink: 2008-2012. 912659 8% M 750 mL  $25.95 Score: 91/100. September 13, 2008 Favorite White Wine. Full Review

Bougrier Signature Vouvray Chenin Blanc 2009, A.C., Loire, France: Vintages Wine Panel: Chenin Blanc at its best, as with this example, features aromas of peach, citrus, lanolin and pear. Chenin is known for its refreshing acidity, thereby making it a fine candidate for cellar maturation. Some Vouvray have been known to last for 50 years or more, but you can try them earlier than that – give this one a more conservative 2-4 years due to more approachable styling. You will, however, also get great pleasure with this highly versatile wine. My note: An absolutely delightful and pretty Vouvray! Lovely floral aromas with ripe peach and pear. Try this wine if you feel you’re in a white wine rut and want something different. Very versatile with food. No heavy oak or alcohol. Amazing price. Drink: 2010-2014. 106880 11.50% MD 750 mL  $13.95 Score: 89/100. December 11, 2010 Full Review

Moulin Touchais Coteaux De Layon Chenin Blanc 1996, AC Estate Btld, Loire, France: Vintages Wine Panel: This ‘moelleux’ (semi-sweet) Chenin Blanc is built to last. Moulin Touchais ages it 10 years before release and it can keep in your cellar for 50 to 100 years. This 1996 is a mere youngster. Ready to drink now, it will gain a more caressing mouth-feel, complexity and depth over time. My note: Opens with ripe melon, pineapple and other tropical fruit. Full-bodied but not heavy. The slight sweetness makes it all the richer and able to marry with dishes that have a touch of sweetness or spiciness. 707307 13.50% MS 750 mL  $37.95 Score: 91/100. February 14, 2009 Full Review

Domaine Roux Père & Fils Les Chaumes Chassagne-Montrachet 1Er Cru Chardonnay 2009, A.C., Burgundy, France: Vintages Wine Panel: This is a simply gorgeous wine. The complex nose carries tones of vanilla, apple, citrus, toasted almond, butterscotch and ripe fruit. The palate is equally rich and rewarding, with great structure and balance throughout. Lively acidity carries through to the end of the lip-smacking finish. Delicious now or it will evolve over 5 years into an even more intriguing experience. My note: Stunning wine! Loaded with green apple and white peach with some butter and smoke and a long almond-infused finish. Drink: 2011-2017. 208512 13.50% D 750 mL  $51.75 Score: 93/100. April 2, 2011 Favourite White Wine. Full Review

Red Wine

Penfolds RWT Shiraz 2005, Barossa Valley, Australia: Vintages Wine Panel: Rich, ripe and focused, with a lovely purity to the blackberry, dark plum and sweet spice flavors, playing against bittersweet chocolaty notes on the long, expressive finish. My note: A flagship wine from Australia. Elegance with power, depth and finesse. Drink: 2010-2020. 564278 14% XD 750 mL  $133.95 Score: 95/100. October 11, 2008 Favorite Red Wine. Full Review

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Small Gully Red Wine
Shiraz 2019,
Barossa Valley, South Australia ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,254 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,668

WINE
REVIEWS

327,254

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award