Philippe scored this wine: 86/100

Clear purple color with aromas of blackberries, blackcurrents, plum, strawberries and violets. On the palate, this wine is elegant, smooth. That's the kind of wine who is accessible. Serve it between 15-17 degrees. Pair it with porc skewer. This wine is ready to drink but can last 3 years.

Philippe scored this wine: 88/100

Deep yellow/green color. The disk is thinck with aromas of straw, Pineaple, hazelnuts, pear and a touch of peach. This is a complex wine, medium bodied and long on the palate. Pair it with salmon burger or paella. Serve it between 10-12 degrees. This wine is ready to drink but can last an other 3 years.

Philippe scored this wine: 90/100

This cider is developed from the traditionel method. It's a blend of Golden Russet, Northern Spy and Jonagold. This cider has a golden color with aromas of cinnamon, vanilla and pear, This cider is nerve, clean and elegant. Pair it with cinnamon bun. Serve it at 6-8 degrees. Enjoyable now!

Philippe scored this wine: 75/100

This Sparkling is a blend of Chardonnay (40%), Pinot Blanc (40%) and Pinot Noir (20%) Deep golden color with small bubbles and powerful note of green apple. On the palate, this sparkling is zippy, light bodied and medium. Take it on its one Serve it between 5-6 degrees Ready to drink.

Philippe reviewed this wine:

Deep brown color. Aromas of spice, licorice, raspberry and cherry. This wine is rigid, complex and very long. This 2007 can be aged 8-10 years. Pair it with BBQ