Philippe scored this wine: 80/100

This Beaujolais Blanc is made of Chardonnay (100%) The color is clear yellow. Aromas of apple, melon and pear. This wine is light and delicate. Pair it with a chicken meal. Serve it at 13-14 degrees. Ready to drink but can be aged 3 to 5 years.

Philippe scored this wine: 92/100

This Chardonnay from Sonoma Coast has a straw yellow color with a green hue and aromas of apple, Asian pears, citrus, vanille and white flower. The wine is crisp, long and creamy on the palate. Serve it at 12-13 degrees Pair it with pasta with basil pesto Can be aged 10 to 15 years

Philippe scored this wine: 85/100

This wine is made of Pinot Meunier (94%) and Pinot Noir (6%). Very clear rose/gray (Onion skin color) color with notes of toasted bread and orange peel. This is a light-bodied wine who's excellent to match oyster or any kind of seafood or relax in the pool while sipping a glass of this wine. Serve it at 6-8 degrees Ready to drink.

Philippe scored this wine: 93/100

The Vintage 2025 is a blend of Cabernet Sauvignon (28%), Merlot (22%), Petit Verdot (18%), Cabernet Franc (17%) and Merlot (15%). Deep purple color with notes of Cigar box, licorice, smoke and red cherry, black currant and strawberry. It's a full-bodied wine, long and complex on the palate. Pair it with red meat. Serve it between 15-17 degrees. Can be aged still 10-15 years

Philippe scored this wine: 90/100

This wine is made of Muscat (100%) Very fine bubble Clear yellow color with notes of yellow peach, white flower, and apricot. This wine is light and aromatic. Excellent to match sushi. Serve it at 12-13 degrees. Ready to drink but can be aged 3-5 years.