{"id":990,"date":"2010-05-13T17:32:42","date_gmt":"2010-05-13T17:32:42","guid":{"rendered":"http:\/\/www.nataliemaclean.com\/wineblog\/uncategorized\/new-wine-reviews-9\/"},"modified":"2022-08-20T19:06:15","modified_gmt":"2022-08-20T23:06:15","slug":"new-wine-reviews-9","status":"publish","type":"post","link":"https:\/\/www.nataliemaclean.com\/blog\/new-wine-reviews-9\/","title":{"rendered":"New Wine Reviews"},"content":{"rendered":"

\"New<\/p>\n

 <\/p>\n

Number of Wines Recommended: 51<\/p>\n

Review date: May 15, 2010<\/p>\n

The highlights in this Vintages release include:<\/p>\n

– 17 wines under $20<\/p>\n

– Best value white (tied): Floral Argentine Torrontes for shellfish and vegetarian dishes $13.95<\/p>\n

– Best value white (tied): Tasty Chilean Viognier for cashew-chicken stir-fry $13.95<\/p>\n

– Favourite white: Stunningly rich Burgundian Chardonnay for pork roast and lobster in butter 93\/100<\/p>\n

– Best value red: Full-bodied French Syrah for hamburgers, meat lovers’ pizza $11.95<\/p>\n

– Favourite red: A silky, fleshy BC Pinot Noir for planked salmon 92\/100<\/p>\n

– Best Value Ros\u00e9: Classic French ros\u00e9 for grilled Portabello mushroom $13.95<\/p>\n

– Favourite Ros\u00e9: Staggeringly great bone-dry Tavel Ros\u00e9 for sipping throughout the evening 90\/100<\/p>\n

– Best Value Sparkling Wine: An Italian revelation that will rock your world and make summer parties a blast $17.95<\/p>\n

Here is the text-only shopping list<\/a> for these reviews with wine names, tasting notes, scores, food matches & recipes:<\/p>\n

You can see a complete free sample set<\/a> of reviews here.<\/p>\n

\u00a0<\/span><\/p>\n

 <\/p>\n

\u00a0Posted with permission of the LCBO.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

\u00a0<\/span><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

  Number of Wines Recommended: 51 Review date: May 15, 2010 The highlights in this Vintages release include: – 17 wines under $20 – Best value white (tied): Floral Argentine Torrontes for shellfish and vegetarian dishes $13.95 – Best value white (tied): Tasty Chilean Viognier for cashew-chicken stir-fry $13.95 – Favourite white: Stunningly rich Burgundian Chardonnay for pork roast and lobster in butter 93\/100 – Best value red: Full-bodied French Syrah for hamburgers, meat lovers’ pizza $11.95 – Favourite red: A silky, fleshy BC Pinot Noir for planked salmon 92\/100 – Best Value Ros\u00e9: Classic French ros\u00e9 for grilled Portabello […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[26],"tags":[],"class_list":["post-990","post","type-post","status-publish","format-standard","hentry","category-wine-picks"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/990","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/comments?post=990"}],"version-history":[{"count":1,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/990\/revisions"}],"predecessor-version":[{"id":57723,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/990\/revisions\/57723"}],"wp:attachment":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/media?parent=990"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/categories?post=990"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/tags?post=990"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}