{"id":50586,"date":"2020-10-17T23:27:44","date_gmt":"2020-10-18T03:27:44","guid":{"rendered":"https:\/\/www.nataliemaclean.com\/blog\/?p=50586"},"modified":"2021-09-26T13:25:41","modified_gmt":"2021-09-26T17:25:41","slug":"baked-pumpkin-slices-recipe-paired-with-monte-zovo-sasolin-valpolicella-ripasso","status":"publish","type":"post","link":"https:\/\/www.nataliemaclean.com\/blog\/baked-pumpkin-slices-recipe-paired-with-monte-zovo-sasolin-valpolicella-ripasso\/","title":{"rendered":"Baked Pumpkin Slices Recipe Paired with Monte Zovo Sa\u2019Solin Valpolicella Ripasso"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large is-style-default\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices-1024x1024.jpg\" alt=\"\" class=\"wp-image-50503\" srcset=\"https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices-1024x1024.jpg 1024w, https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices-300x300.jpg 300w, https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices-150x150.jpg 150w, https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices-768x768.jpg 768w, https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices-1536x1536.jpg 1536w, https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices-60x60.jpg 60w, https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2020\/10\/Baked-pumpkin-slices.jpg 2000w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong><a href=\"https:\/\/www.nataliemaclean.com\/wine-reviews\/monte-zovo-winery-sa-solin-valpolicella-ripasso-2017\/313287\" target=\"_blank\" rel=\"noreferrer noopener\">Monte Zovo Sa\u2019 Solin Valpolicella Ripasso<\/a><\/strong> well with this wonderful fall recipe for Baked Pumpkin Slices.<\/p>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><strong>Baked Pumpkin Slices<\/strong><\/p>\n\n\n\n<p><br>Ingredients:<br>1.5 kg pumpkin<br>20 g pumpkin seeds<br>1 rosemary sprig<br>Salt to taste<br>Extra virgin olive oil<br>20 g flaked almonds<br>Smoked paprika<br>Black pepper<\/p>\n\n\n\n<div style=\"height:31px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<ul class=\"wp-block-list\"><li>Cut the pumpkin into slices, oil a baking tray and place them on. <\/li><li>Sprinkle them with oil and chopped rosemary. <\/li><li>Season with salt, pepper, paprika, pumpkin seeds and almonds.<\/li><li>Bake in a preheated oven at 180\u00b0C for 40-45 minutes.<\/li><li>Serve with<strong>&nbsp;<a href=\"https:\/\/www.nataliemaclean.com\/wine-reviews\/monte-zovo-winery-sa-solin-valpolicella-ripasso-2017\/313287\" target=\"_blank\" rel=\"noreferrer noopener\">Monte Zovo Sa\u2019 Solin Valpolicella Ripasso<\/a><\/strong><\/li><\/ul>\n\n\n\n<div style=\"height:52px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>This post is a partnership with the team at&nbsp;<strong><a href=\"https:\/\/www.nataliemaclean.com\/wineries\/info\/monte-zovo-winery\/9687\" target=\"_blank\" rel=\"noreferrer noopener\">Monte Zovo Winery<\/a><\/strong>, who provided the recipe. Wine reviews are written independently.<\/p>\n\n\n\n<div style=\"height:99px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Monte Zovo Sa\u2019 Solin Valpolicella Ripasso well with this wonderful fall recipe for Baked Pumpkin Slices. Baked Pumpkin Slices Ingredients:1.5 kg pumpkin20 g pumpkin seeds1 rosemary sprigSalt to tasteExtra virgin olive oil20 g flaked almondsSmoked paprikaBlack pepper Cut the pumpkin into slices, oil a baking tray and place them on. Sprinkle them with oil and chopped rosemary. Season with salt, pepper, paprika, pumpkin seeds and almonds. Bake in a preheated oven at 180\u00b0C for 40-45 minutes. Serve with&nbsp;Monte Zovo Sa\u2019 Solin Valpolicella Ripasso This post is a partnership with the team at&nbsp;Monte Zovo Winery, who provided the recipe. Wine reviews [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[113],"tags":[1646,1644,30,1647,1648,1650,1640,1651,1649,1639,1645],"class_list":["post-50586","post","type-post","status-publish","format-standard","hentry","category-best-wines","tag-autumn-food","tag-baked-pumpkin","tag-cheese","tag-fall-recipes","tag-monte-zovo","tag-pecorino","tag-ripasso","tag-risotto","tag-sasolin","tag-valpolicella","tag-wine-and-food-pairing"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/50586","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/comments?post=50586"}],"version-history":[{"count":18,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/50586\/revisions"}],"predecessor-version":[{"id":53850,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/50586\/revisions\/53850"}],"wp:attachment":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/media?parent=50586"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/categories?post=50586"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/tags?post=50586"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}