{"id":409,"date":"2011-03-14T13:42:44","date_gmt":"2011-03-14T13:42:44","guid":{"rendered":"http:\/\/www.nataliemaclean.com\/wineblog\/?p=409"},"modified":"2011-03-14T13:42:44","modified_gmt":"2011-03-14T13:42:44","slug":"wine-with-food","status":"publish","type":"post","link":"https:\/\/www.nataliemaclean.com\/blog\/wine-with-food\/","title":{"rendered":"Wine with Food"},"content":{"rendered":"

Wine with Food<\/p>\n

by Joanna Simon<\/p>\n

\"\"<\/p>\n

Wine with Food suggests wines to serve with spicy, hot and sweet dishes, as well as the less-challenging, everyday fare. The summary charts at the back of the book are worth the price alone.<\/p>\n

Buy it from Amazon Canada:<\/a> CDN $23.80<\/p>\n

Buy it from Chapters\/Indigo Canada:<\/a> CDN $22.44<\/p>\n

Buy it from Amazon U.S.:<\/a> US $17.50<\/p>\n

Buy it from Barnes & Noble:<\/a> US $25.00<\/p>\n","protected":false},"excerpt":{"rendered":"

Wine with Food by Joanna Simon Wine with Food suggests wines to serve with spicy, hot and sweet dishes, as well as the less-challenging, everyday fare. The summary charts at the back of the book are worth the price alone. Buy it from Amazon Canada: CDN $23.80 Buy it from Chapters\/Indigo Canada: CDN $22.44 Buy it from Amazon U.S.: US $17.50 Buy it from Barnes & Noble: US $25.00<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[5],"tags":[],"class_list":["post-409","post","type-post","status-publish","format-standard","hentry","category-books-wine"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/409","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/comments?post=409"}],"version-history":[{"count":0,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/409\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/media?parent=409"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/categories?post=409"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/tags?post=409"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}