{"id":27789,"date":"2016-06-28T08:24:25","date_gmt":"2016-06-28T12:24:25","guid":{"rendered":"http:\/\/www.nataliemaclean.com\/blog\/?p=27789"},"modified":"2016-06-29T10:54:02","modified_gmt":"2016-06-29T14:54:02","slug":"mozzarella-tomato-basil-olive-recipe-wine-pairing-pinot-grigio","status":"publish","type":"post","link":"https:\/\/www.nataliemaclean.com\/blog\/mozzarella-tomato-basil-olive-recipe-wine-pairing-pinot-grigio\/","title":{"rendered":"Mozzarella with Hot Capicollo, Melon, Tomato, Basil &#038; Black Olives Recipe Paired With Gabbiano Pinot Grigio"},"content":{"rendered":"<p><a href=\"http:\/\/www.nataliemaclean.com\/blog\/mozzarella-tomato-basil-olive-recipe-wine-pairing-pinot-grigio\/galbani-winemozzboard\/\" rel=\"attachment wp-att-27895\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-27895\" src=\"http:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2016\/06\/Galbani-WineMozzBoard.jpg\" alt=\"Galbani WineMozzBoard\" width=\"620\" height=\"349\" srcset=\"https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2016\/06\/Galbani-WineMozzBoard.jpg 620w, https:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2016\/06\/Galbani-WineMozzBoard-300x169.jpg 300w\" sizes=\"auto, (max-width: 620px) 100vw, 620px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Mozzarella with Hot Capicollo, Melon, Tomato, Basil &amp; Black Olives Recipe<\/strong><\/p>\n<p><a href=\"http:\/\/www.nataliemaclean.com\/wine-reviews\/castello-di-gabbiano-promessa-pinot-grigio-2014\/225604\"><strong>Serve with Gabbiano Pinot Grigio<\/strong><\/a><\/p>\n<p><strong>Ingredients<a href=\"http:\/\/www.nataliemaclean.com\/blog\/mozzarella-tomato-basil-olive-recipe-wine-pairing-pinot-grigio\/castello-di-gabbiano-promessa-pinot-grigio-2014\/\" rel=\"attachment wp-att-27790\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-27790\" src=\"http:\/\/www.nataliemaclean.com\/blog\/wp-content\/uploads\/2016\/06\/Castello-Di-Gabbiano-Promessa-Pinot-Grigio-2014.jpg\" alt=\"Castello Di Gabbiano Promessa Pinot Grigio 2014\" width=\"64\" height=\"250\" \/><\/a><\/strong><\/p>\n<p>Galbani Mozzarella, sliced<br \/>\nCantaloupe melon, sliced<br \/>\nWatermelon, sliced<br \/>\nTomatoes, sliced<br \/>\nRed onions, julienne<br \/>\nCapicollo, sliced<br \/>\nBasil, hand torn<br \/>\nSundried Black Olives<br \/>\nOlive oil<br \/>\nBalsamic glaze<\/p>\n<p><strong>Directions<\/strong><\/p>\n<p>Arrange on a plate all the fruit and vegetables, sprinkle the olives and season with the salt and pepper then a drizzle of olive oil and a few drops of balsamic glaze and the basil leaves, place the sliced Capicollo in the middle and serve.<\/p>\n<p style=\"text-align: center;\">This recipe and wine pairing is provided courtesy of Gabbiano Wines and Galbani Mozzarella<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Mozzarella with Hot Capicollo, Melon, Tomato, Basil &amp; Black Olives Recipe Serve with Gabbiano Pinot Grigio Ingredients Galbani Mozzarella, sliced Cantaloupe melon, sliced Watermelon, sliced Tomatoes, sliced Red onions, julienne Capicollo, sliced Basil, hand torn Sundried Black Olives Olive oil Balsamic glaze Directions Arrange on a plate all the fruit and vegetables, sprinkle the olives and season with the salt and pepper then a drizzle of olive oil and a few drops of balsamic glaze and the basil leaves, place the sliced Capicollo in the middle and serve. This recipe and wine pairing is provided courtesy of Gabbiano Wines [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[10,147,298,1306,1029,125,394,140],"tags":[],"class_list":["post-27789","post","type-post","status-publish","format-standard","hentry","category-food-wine-pairing","category-wine-fruit","category-italian-wine","category-mozzarella-cheese","category-pinot-grigio-italy","category-wine-pork","category-white-wine","category-wine-mozzarella"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/27789","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/comments?post=27789"}],"version-history":[{"count":4,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/27789\/revisions"}],"predecessor-version":[{"id":27896,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/27789\/revisions\/27896"}],"wp:attachment":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/media?parent=27789"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/categories?post=27789"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/tags?post=27789"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}