{"id":255,"date":"2011-03-08T20:27:36","date_gmt":"2011-03-08T20:27:36","guid":{"rendered":"http:\/\/www.nataliemaclean.com\/wineblog\/2011\/03\/08\/brothers-in-the-kitchen-a-celebration-of-friendship-and-fine-food\/"},"modified":"2011-03-08T20:27:36","modified_gmt":"2011-03-08T20:27:36","slug":"brothers-in-the-kitchen-a-celebration-of-friendship-and-fine-food","status":"publish","type":"post","link":"https:\/\/www.nataliemaclean.com\/blog\/brothers-in-the-kitchen-a-celebration-of-friendship-and-fine-food\/","title":{"rendered":"Brothers in the Kitchen: A Celebration of Friendship and Fine Food"},"content":{"rendered":"<p>Brothers in the Kitchen: A Celebration of Friendship and Fine Food<\/p>\n<p>Michel Deville and Brendan O&#8217;Farrell<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/www.nataliemaclean.com\/images\/books_movies\/81.jpg\" border=\"0\" alt=\"\" \/><\/p>\n<p>A delicious guide to the gourmet cooking of Provence.<\/p>\n<p><a href=\"http:\/\/www.amazon.ca\/gp\/product\/0977980707?ie=UTF8&#038;tag=natdecants05-20&#038;linkCode=as2&#038;camp=15121&#038;creative=330641&#038;creativeASIN=0977980707\" target=\"_blank\">Buy it from Amazon Canada:<\/a> $39.53<\/p>\n<p><a href=\"http:\/\/www.amazon.com\/gp\/product\/0977980707?ie=UTF8&#038;tag=natdecants-20&#038;linkCode=as2&#038;camp=1789&#038;creative=9325&#038;creativeASIN=0977980707\" target=\"_blank\">Buy it from Amazon U.S.:<\/a> $39.50<\/p>\n<p><a href=\"http:\/\/search.barnesandnoble.com\/booksearch\/isbnInquiry.asp?z=y&#038;EAN=9780977980703&#038;itm=1&#038;afsrc=1&#038;lkid=J22885227&#038;pubid=K54898&#038;byo=1\" target=\"_blank\">Buy it from Barnes &#038; Noble:<\/a> $39.50<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brothers in the Kitchen: A Celebration of Friendship and Fine Food Michel Deville and Brendan O&#8217;Farrell A delicious guide to the gourmet cooking of Provence. Buy it from Amazon Canada: $39.53 Buy it from Amazon U.S.: $39.50 Buy it from Barnes &#038; Noble: $39.50<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-255","post","type-post","status-publish","format-standard","hentry","category-books-food"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/255","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/comments?post=255"}],"version-history":[{"count":0,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/255\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/media?parent=255"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/categories?post=255"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/tags?post=255"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}