{"id":242,"date":"2011-03-08T20:22:04","date_gmt":"2011-03-08T20:22:04","guid":{"rendered":"http:\/\/www.nataliemaclean.com\/wineblog\/2011\/03\/08\/a-matter-of-taste\/"},"modified":"2011-03-08T20:22:04","modified_gmt":"2011-03-08T20:22:04","slug":"a-matter-of-taste","status":"publish","type":"post","link":"https:\/\/www.nataliemaclean.com\/blog\/a-matter-of-taste\/","title":{"rendered":"A Matter of Taste"},"content":{"rendered":"<p>A Matter of Taste<\/p>\n<p>by Lucy Waverman and James Chatto<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/www.nataliemaclean.com\/images\/books_movies\/42.jpg\" border=\"0\" alt=\"\" \/><\/p>\n<p>If you buy just one food and drink book this year, make it this one. Lucy&#8217;s mouth-watering recipes pair beautifully with James&#8217; wine and spirit selections. Their witty, conversational approach makes you feel as though you&#8217;re sitting at the table with them. You won&#8217;t even realize that you&#8217;re learning surprising insights about wine, food and how they go so well together. This is simply the best book on wine and food matching yet.<\/p>\n<p><a href=\"http:\/\/www.amazon.ca\/exec\/obidos\/ASIN\/0002006723\/natdecants05-20\" target=\"_blank\">Buy it from Amazon Canada:<\/a> CDN $35<\/p>\n<p><a href=\"http:\/\/www.anrdoezrs.net\/click-2221335-10432177?url=http%3A%2F%2Fwww.chapters.indigo.ca%2Fbooks%2Fitem%2Fbooks-978000638484%2F0006384846%2FA-Matter-of-Taste-Inspired-Seasonal-Menus-with-Wines-and-Spi%3Fref%3DSearch%2BBooks%253a%2B%27A%2BMatter%2Bof%2BTaste%27\" target=\"_blank\">Buy it from Chapters\/Indigo Canada:<\/a> CDN $23.06<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Matter of Taste by Lucy Waverman and James Chatto If you buy just one food and drink book this year, make it this one. Lucy&#8217;s mouth-watering recipes pair beautifully with James&#8217; wine and spirit selections. Their witty, conversational approach makes you feel as though you&#8217;re sitting at the table with them. You won&#8217;t even realize that you&#8217;re learning surprising insights about wine, food and how they go so well together. This is simply the best book on wine and food matching yet. Buy it from Amazon Canada: CDN $35 Buy it from Chapters\/Indigo Canada: CDN $23.06<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-242","post","type-post","status-publish","format-standard","hentry","category-books-food"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/242","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/comments?post=242"}],"version-history":[{"count":0,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/posts\/242\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/media?parent=242"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/categories?post=242"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nataliemaclean.com\/blog\/wp-json\/wp\/v2\/tags?post=242"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}