Drink.  Learn.  Laugh.  Repeat.

Welcome Back!Sign in here:

Not Registered?Become one of our thirsty clan 327,251 strong:

Register Today!

Eaglemount Wine & Cider

Eaglemount Wine & Cider

Eaglemount Wine & Cider
2350 Eaglemount Road
Port Townsend, Washington
USA 98368
Phone: (360) 732-4084
http://www.eaglemountwinery.com/

Email: [email protected]

Welcome to Eaglemount Wine and Cider. We started our winery in 2006 here on the Olympic Peninsula in northwest Washington State. We offer fine wines and hard ciders.

We started making wine and then hard cider from the wonderful heirloom apples from our homestead orchard. We own one of the original homesteads in the area. The original homestead orchard is still producing a wide variety apples including gravenstein, winter banana, jonathan, Roxbury russet and more. We also have a cider orchard with French and English varieties of cider apples.

As our passion for winemaking took hold we found a small vineyard in eastern Washington, Arianses Vineyard near Mattawa, that produced premium wine grapes Cabernet Sauvignon, Merlot, Syrah and more. We are developing our own small vineyard. Because of the cooler growing season here near the coast we only have a few varieties of grapes that will ripen.

Our underground cellar provides the perfect temperature and humidity for aging our red wines in French, American, and Hungarian oak barrels.
Homestead Cider is made from heirloom variety apples grown in our homestead orchard and other old orchards and from our new cider apple orchard. Available in dry, semi-sweet, and sweet.

Cyser is a hard cider fermented and sweetened with honey. Semi-sweet Ginger Cider made from the same hard cider as Homestead Cider but with organic ginger flavor. 8% alcohol Perry Cider Crafted from organically grown pears. Semi-sweet, slightly carbonated.

Ciders are 8% alcohol and lightly carbonated.

Update Winery information  Submit new wines to be posted  Wineries of America

 

Although there aren't any wines associated with this winery, Natalie may have reviewed brands that this winery produces and she just didn't know to designate this winery in her tasting note. You can search here for specific brands.

WANT TO LEARN HOW TO

PAIR WINE
& FOOD?

Join me in a free online video class to learn the secrets to perfect pairings.

Wine of the Week

As featured on  

CTV Wine of the Week!

Small Gully Red Wine
Shiraz 2019,
Barossa Valley, South Australia ...

Natalie MacLean

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia.

Natalie has published two books with Random House, both selected as one of Amazon's Best Books of the Year.

Join 327,251 thirsty wine lovers who get access to all of her wine reviews by becoming a member of her site. Take a free online pairing class with her here.

FEEL LOST IN THE

LCBO?

Know the wines you want before you even get to the store with my wine reviews. Join now. It's free.

Red, White & Drunk All Over

  Best Books of the Year

Red, White & Drunk all over by Natalie MacLean

Natalie MacLean writes about wine with a sensuous obsession... and often laugh-out-loud funny... Terrific.

Rex Pickett, Sideways

Ms. MacLean is the disarming Everywoman. She loves wine, loves drinking ... ultimately, it's a winning formula.

Eric Asimov, The New York Times

GOT A SMARTPHONE?

Access my reviews on mobile with the bar code scanner.

GET NAT'S APP

Unquenchable: A Tipsy Search

  Best Books of the Year

Unquenchable by Natalie MacLean

Natalie MacLean is a new force in the wine writing world ‐ a feisty North American answer to Hugh Johnson and Jancis Robinson. She can write beautifully about wine.

The Financial Times of London

There are very few people in the wine world who "get it" and Natalie is one of those who brings more fun to a buttoned-up and stodgy game.

Gary Vaynerchuck, Wine Library TV

Starting a Wine Cellar?

Expert advice for all budgets

Insider tips on starting a wine cellar
From wine racks to underground caves, insider tips on size and space, number of bottles, ideal conditions and reputable resources.   learn more  

337,668

WINE
REVIEWS

327,251

ACTIVE
MEMBERS
Winner World's Best Drink Writer
WFour-Time Winner James Beard Foundation
Five-Time Winner Association of Food Journalists
Six-Time Winner Bert Greene Award
Best Wine Literature Book Gourmand World Cookbook Awards
Online Writer of the Year Louis Roederer International Wine Writing Award