Wynns Coonawarra Estate Cabernet Shiraz Merlot 2010
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed September 15, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|A fine example of the emerging elegance in Australian red wines. Features plentiful aromas of cassis, pepper, chocolate, cherry, woodsmoke and cinnamon. On the palate, it is dry and fruity, nicely balanced by lively acidity and moderate tannins. Full-bodied with a long, very well-structured finish. Cellar it 2-3 years, or have it tonight. Source: Vintages Wine Catalogue.|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.