Vineland Estates Winery Pinot Meunier 2011
Note: I publish batches of reviews that I call Good Values Wine Picks. These are from the regular section of the liquor store rather than the Vintages section, and tend to be lower priced and the most widely available of all wines. The last four reviews I did were: March 7, January 4, December 16 and November 20.
Tasting note:
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed December 16, 2012 by Natalie MacLean
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | They are becoming one; you can just taste it. With over a decade of experience with Pinot Meunier under his belt, Brian continues to sharpen his focus and define the varietal within the context of our vineyards and Niagara.
The depth and complexity of the 2011 vintage heralds the deepening friendship between these two vinous partners. The harmonious concert of dark fruit and atomized earth (the visceral smell just before a rain) tells us that our best days lay before us.
Source: Winery |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.
