Trius Cabernet Sauvignon 2011
Note: I publish batches of reviews that I call Good Values Wine Picks. These are from the regular section of the liquor store rather than the Vintages section, and tend to be lower priced and the most widely available of all wines. The last four reviews I did were: May 22, March 7, January 4 and December 16.
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed December 16, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Heather Wall rated this wine as 87/100 with the following review:|
This dark beauty paired well with our BBQ filet and grilled veggies. Lucious ripe, dark fruit, hints of wood, spice box all enhanced the charred flavours of the meat. Great value at $14.95
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.