Terre Da Vino Da Agricoltura Biologica Barbera D'asti 2007
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: fish, herbed chicken dishes.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Winner of a Gold Medal at Sélections Mondiales des Vins Canada 2009. Our Quality Assurance Laboratory has determined that this wine contains 12 mg/L of free sulphur. Deep ruby colour with vibrant aromas of cherry, spice, plum and sweet herbs. Dry, freshly fruity with a pretty, delicate body that makes it an ideal sipper. Source: Vintages Wine Panel |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.
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