Selva Capuzza Garda Classico San Biagio Groppello Groppello 2008
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: cold cuts, light meats, pasta dishes.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|The Groppello grape is considered an ecological rarity in that it only grows in the Lake Garda region. It produces a light, fresh, spicy/fruity red that is equally at home as a sipper or with cold cuts, lighter meats and pasta dishes.|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.