Santa Margherita Impronta Del Fondatore Pinot Grigio 2011
Tasting note:
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed July 7, 2012 by Natalie MacLean
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Most fans of Pinot Grigio know and love Santa Margherita’s Valdadige version (106450) from our Essentials Collection. This limited-production bottling is from the Alto Adige zone and is considered their flagship wine. Quite complex nose of mineral, apricot, orange rind, spice cupboard, floral and mineral. Juicy, plump and mouthfilling. Nice mix of flavourful and finesse. Tangy, crisp, clean finish. Source: Vintages Wine Catalogue.
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.
