Santa Julia Familia Zuccardi, Reserva Chardonnay 2008
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: grilled prawns, crab legs, herbed chicken.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|This is a flavourful and vibrant Chardonnay with a pure fruit profile in perfect harmony with its oak character. The aromas speak of apple, ripe pear, buttered toast and tropical fruit. It’s dry, round and full-bodied with the ripe fruit, toasty oak and buttery flavours kept in line by zippy acidity that enliven the palate and make the taste buds pop. There’s good length on the finish, too, making it the complete package. Source: Vintages Wine Panel|
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.