Pierre Sparr Tradition Pinot Gris 2008
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: crab salad.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | For ten generations the Sparr family have related to their wines as a musician relates to music, and their Gold Medal-winning Pinot Gris certainly sings. Wonderful notes of violets, peach and pear replay in a generously rich chorus on the palate. Off-dry with good acidity and an easy finish, this Pinot Gris will perform a pleasing duet Source: Vintages Wine Panel |
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.
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