Ogier Marquis De Valclair Gigondas 2009
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: grilled steaks, beef stews, roast leg of lamb, wild mushroom risotto.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Tasty 2009 Gigondas with aromas of blackberry, licorice, new leather and lively pepper tones. Dry and flavourful, this wine will reward some cellar time, but it is also fine to enjoy with food tonight. In fact, you could say that this one is designed for food. Source: Vintages Wine Panel |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.
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