Niagara College Teaching Winery Donald J.P. Ziraldo Vineyard Cabernet Franc 2007
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: herb-encrusted veal chops, medium-rare roast beef garnished with rosemary.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Deep ruby in colour with aromas of ripe black cherry, raspberry, cedar, bramble and redcurrants. It’s dry, medium bodied with crushed berry fruit flavours, sour cherry and earth notes supported by soft tannins and moderate acidity. The finish is bright, fruity and crisp. This Cab Franc is meant for food. Source: Vintages Wine Panel|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.