Muga Rosé 2011

D.O.C.A., Rioja, Spain
Natalie's Score: 87/100
Community Score: 4.4/5
Community Reviews: 4
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Product #: 603795
Wine Type: Rosés


 
Price: $12.95
Alcohol: 13%
Drink: 2011-2014
Sweetness: Extra Dry
Bottle size: 750 ml

Winery: Muga
Agent: Vinexx
More Vintages: 2012  2010  2009  2008  2007 

Tasting note:

Floral and lovely on the nose, more robust on the palate with field berry notes and a terrific mouth-watering acidity. Food matches: grilled white fish, pork chops, chicken paella on a sun-dried tomato pureé, summer salads.

Reviewed May 12, 2012 by

 

More Reviews

Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
Travis Oke rated this wine as 91/100 with the following review:

This is by far the best rosé / rosado imported into Ontario. I wait for it's release every Spring and then buy enough to get me through the summer. Dry enough to hold its own at a BBQ it is a great refreshing summer wine with grapefruit overtones and a lovely salmon colour.
Drink Wine and Giggle Gals rated this wine as 90/100 with the following review:

The Drink Wine and Giggle Gals are lucky enough to have saved a bottle of Muga Rose from last summer so that when we hit the wall on winter we can get a head start on spring. Lynne and Julie like to turn up the fireplace and the salsa music, put on our rose-coloured bikinis and pretend we're on the beach with a glass of Muga. Deb is still golfing in Charleston, so she doesn't need to do any spring role play with rose.
Keep an eye on LCBO inventory levels so you can be sure to stock up for next March and don't be surprised when the cashier congratulates you on your good taste...
Rioja is the rare example of a European wine region that permits the addition of white wines (Viura in this case) to their rosés. This wine blends 60% Garnacha, 30% Viura and 10% Tempranillo. Light Day-Glo pink with aromas of pear, mineral, grapefruit and cherry. Dry, delicate and very refreshing with lovely pear and grapefruit replays. Cleansing sipper that is also very food-flexible Source: Vintages Wine Panel

 
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius.

 

Complementary recipes:



 
 

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