Mionetto Glera
Tasting note:
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed October 27, 2012 by Natalie MacLean
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Created from Glera (aka Prosecco) grapes of Treviso - an area that has been dedicated to the production of quality Prosecco -Mionetto MO is a dry sparkling wine affecting a structure that distinguishes itself with brilliant straw yellow colour. This elegant Prosecco offers the fruity fragrance of golden delicious apples, honey and acacia with creamy and persistant bubbles. |
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Serve this wine between 45-50 degrees Farenheit or 6-10 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.