J. Lohr Hilltop Vineyard Cabernet Sauvignon 2009
Tasting note:
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed December 8, 2012 by Natalie MacLean
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Very deep ruby colour, almost opaque, with aromas of cassis, blueberry, black cherry, woodsmoke, spices and cedar. Dry, fruity and fresh simultaneously, with a touch of tannic grip giving the wine some structure and an elegant finish. Source: Vintages Wine Catalogue. |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.