Inniskillin Wines Select Vineyards Pinot Noir 2010
Tasting note:
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed January 19, 2013 by Natalie MacLean
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Darlene Myers rated this wine as 91/100 with the following review:
I think Canada will become known for it's Pinot Noir, because the grape loves our cool climates. This Inniskillin Pinot Noir stands out as one of my favorites. So much so I featured it in one of my weekly wine blogs. Fresh and fruity, with a hint of spice - this wine will go with a lot of different foods, I also enjoy it with barbecued chicken. |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.