Inniskillin Okanagan Vineyards Reserve Pinot Noir 2008
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed October 13, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Darlene Myers rated this wine as 91/100 with the following review:|
One of my favorite Canadian Pinot Noir wines for the quality and the price. The Pinot Noir grape loves our cool climate and Inniskillin nailed it. A beautiful ruby red color with cherry and earthy tones. Extremely food friendly.
|Aged for 4 months in French oak barrels yielding a great finesse and vanilla character to the wine. |
Raspberry and intense cherry flavours, combined with polished tannins yield a long finish on this medium-bodied wine.
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.