Fabre Montmayou Gran Reserva, Vistalba Malbec 2009
Tasting note:
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed September 1, 2012 by Natalie MacLean
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Deep ruby with purple highlights. Intense, rich and brooding aromas of blackberry, blueberry, black cherry, spice cupboard and woodsmoke. Full bodied, deep and flavourful with generous berry fruit and spicy/smoky accents. Ripe tannins give good structure around the power. Source: Vintages Wine Catalogue.
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.