EastDell Estates Cabernet Merlot 2007
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: pork roast, shepherd’s pie, marinated flank steak.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | This homegrown blend of Cabernet Franc, Merlot and Cabernet Sauvignon makes a terrific quaffer. It’s dry, medium bodied and round textured with ripe fruit flavours of black cherry, black plum, currants and toasty oak. Source: Vintages Wine Panel |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.
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