Dopff & Irion Vorbourg Grand Cru Pinot Gris 2009
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed November 10, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|This wine offers an incredible price for a Grand Cru wine from Alsace. It's also that relative rarity: a Pinot Gris for the cellar. Rich and concentrated oaked white fruits, spice and discreet floral aromas. Still young, but with plenty of power and long lasting finish. Score: Silver Medal Source: Decanter World Wine Awards|
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.