Domaine Sainte Marie Tradition Rosé 2011
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed August 18, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Complex blend of 30% Cinsault, 30% Syrah, 20% Grenache, 10% Carignan and 10% Cabernet Sauvignon. It’s a fresh and bright rosé with aromas of berries, citrus and spice. This vibrant wine is an ideal choice, well chilled.|
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius.