Domaine Frédéric Trouillet Pouilly-Fuissé 2008
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: seafood appetizers, white turkey meat.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Generous citrus, mineral and green apple notes greet the nose. The palate is dry, medium bodied, and fresh with a lovely seam of acidity and a very long finish. A very stylish Chardonnay that is quite characteristic in its focus and mineral expression. Source: Vintages Wine Panel|
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.