Domaine De La Tourlaudière Sèvre Et Maine Petiteau-Gaubert, Sur Lie Muscadet 2008
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: shellfish.
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Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | A Gold Medal winner at the 2009 Concours Général Agricole in Paris. Haul out the clams and mussels, and get steaming, because there may not be finer wine for use in the pot or with the completed dish than Muscadet – especially versions from the respected Sèvre et Maine sub-appellation. Its crisp, fresh, minerally nature makes this wine an excellent match for shellfish. |
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.
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