Dezzani Morelli Moscato D'asti 2010
Natalie's tasting note, score, food pairings and recipes for this wine
Reviewed August 4, 2012 by Natalie MacLean
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Moscato d’Asti does not need high alcohol to enhance its aromas and flavour: this one, with a very modest 5% abv, has intense and fully typical grapey aromas, also mandarin peel and rose petals in the fragrant bouquet, and the palate delivers pure, delicious grapeyness, delicate sweetness, creamy, light and refreshing. Source: Vintages Panel|
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.