Chavet Menetou-Salon Blanc 2008
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: herbed chicken, seafood dishes.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | This wine won a Gold Medal at the 2009 Concours Général Agricole in Paris. This vibrant wine showcases all the crispness, citrus fruit and herbaceous fresh-cut grass character that characterizes Sauvignon Blanc from the Loire. This food-friendly white will delight. Source: Vintages Wine Panel |
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.
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