Château Caronne St. Gemme 2006
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: rare steak with sautéed wild mushroom.
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
|Winemaking on this site dates back to 1648, and the château has been owned and run by the Borie family since 1900. Their 2006 offers resplendent aromas of bright red cherry, vanilla, cedar and cassis. The palate is dry and full-flavoured, with ripe fruit, a crisp acidity and a lovely tannic hold. Great length to the layered finish. Source: Vintages Wine Panel|
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.