Cave De Roquebrun Roches Noires St. Chinian 2009
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: grilled lamb, meat-based lasagna, grilled steak, Irish stew.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | A Gold Medal winner at the 2011 Vinalies Internationales wine competition. Vibrant wine with aromas of blueberry, black olive, cardamom, anise, baker’s chocolate and coffee. Dry with rich fruit flavours on the palate. Really fine Midi red with huge potential for matching many dishes. Source: Vintages Wine Panel |
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Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.
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