Cathedral Cellar Kwv Sauvignon Blanc 2009
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: barbecued tiger shrimp.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | 09 reflects quality of vintage with good depth, concentration ripe medley figs, tropical green pea fruit, balanced by zesty acid. Dry & long. Score: 4 (out of 5) Source: Angela Lloyd, Platter's South African Wine Guide |
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Serve this wine between 55-60 degrees Farenheit or 12-16 degrees Celsius. Tip: If your bottle is at room temperature, put it in ice water for about 30 minutes or in the fridge for about three hours to chill it.
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