Cantina Terre Del Barolo Dolcetto 2007
Tasting note:
Natalie has not yet reviewed this wine. It's listed here for your convenience so that you can find it easily in your local liquor store. Food matches: veal chops.
More Reviews
Opinions about wine differ greatly as the experience is subjective. You may find it helpful to compare this critical evaluation of the wine with mine as well as your own:
 | Dogliani wines are made with 100% Dolcetto. It’s one of seven regions in Piedmont that are exclusively devoted to this lesser-known variety. The grape does very well in the cooler high-altitude vineyards of the region. Soft and fruity with delicious red berry flavors, this charming medium-bodied red is perfect for sipping on a quiet evening. |
If you liked this wine, you might also like these:
Serve this wine between 60-65 degrees Farenheit or 15-18 degrees Celsius.
Complementary recipes: